The moment you step inside this authentic French Bistro, you’ll think you’re in Southern France. As one of The Triangle’s most critically acclaimed restaurants, Vin Rouge has consistently ranked in the top tier of “Best Of” lists by the local and national press. The interior is warm and inviting.
The menu, a treasure of Provincial French cooking by Executive Chef, Matt Kelly. Vin Rouge is the perfect place for an intimate dinner for two or the restaurant to choose when you entertain out of town guests. We can accommodate private parties and events. And, as weather permits, we offer outdoor dining in our courtyard garden.