Dinner
Thank you for your interest in this recent menu. Items and prices are subject to change, but it's a good snapshot of what you may see when you dine with us.
Amuse-Gueles
-
Oysters on the Half Shell
market price
-
Assiette D'Olives
$6
-
Soupe à l'Oignon Gratinée
caramelized onion, beef stock, crouton, gruyere
$13
-
Shrimp Provençal
garlic butter, lemon, tomato
$15
-
Escargots
pastis, basil, garlic, butter
$16
-
Baked NC Littleneck Clams
$16
-
Caramelized Onion & Goat Cheese Tart
petite salade
$14
-
Chicken Liver Pâté
onion marmalade, cornichons
$13
Salades
-
Mixed Greens
apple, walnuts, lardons, bleu cheese, Dijon vinaigrette
$14
-
Beets
walnuts, haricots verts, chèvre, mixed greens, citrus vinaigrette
$15
-
Frisée aux Lardons
frisée, potato, lardons, fried egg, Dijon vinaigrette
$15
-
Salade Niçoise
albacore tuna, haricots verts, hard-boiled egg, tomato, olives, potato, mixed greens, Dijon vinaigrette (anchovies upon request)
$19
-
Duck Confit
frisée, bleu cheese, grapes, walnuts, Dijon vinaigrette
$19
Fromage
Selection of French & local cheeses, served with accompaniments-
3 cheeses
Hand-selected in partnership with the Durham Co-op
$20
-
5 cheeses
Hand-selected in partnership with the Durham Co-op
$24
Moules Frites
white wine, cream, shallot, garlic, lemon, butter, pommes frites-
"classic"
$22
-
dijon
$22
-
curry
$22
Plats Principaux
-
Poisson du Jour
market price
-
Trout Amandine
brown-butter-almond sauce, haricots verts, pommes purées
$29
-
Poulet Rôti
roasted half-chicken, pommes lyonnaise, creamed spinach, tarragon sauce
$28
-
Sautéed Salmon
Dijon mustard crust, bacon-braised lentils
$31
-
Côtes de Porc
braised red cabbage, pommes purées, brandy cream sauce
$35
-
Gratin de Macaroni
lardons, gruyère
$18
-
New York Strip
mâitre d'hôtel butter, pommes frites
$39
-
Steak Tartare
petite salade, pommes frites
$29